#255076 Gastronomia - Storia dell' alimentazione

A Family Farm in Tuscany: Recipes and Stories from Fattoria Poggio Alloro.

Author
PublisherShearer Publishing.
Date of publ.
Details cm.21x22, pp.240, num.figg.a col.nt. hardcover, dustjacket.
AbstractSarah Fioroni shares stories of family traditions and daily life as well as recipes in A Family Farm in Tuscany: Recipes and Stories from Fattoria Poggio Alloro. Fioroni provides a month-by-month glimpse of farm living as well as seasonal recipes that are simple yet so delicious, and easy to prepare in your kitchen.
EAN9780940672840
ConditionsNuovo
EUR 11.00
#255076Available
Add to Cart