#256789 Gastronomia - Storia dell' alimentazione

Real Family Food.

Author
PublisherMitchell Beazley.
Date of publ.
Details cm.21x26, pp.176, ill.a col. hardcover, dustjacket.
AbstractEver wondered what a top chef eats at home? This book is packed with recipes that Antony Worrall Thompson cooks for his own family - recipes that his kids love. He also has some great ideas for making shopping, cooking and mealtimes fun for children. There's advice on optimizing nutrition for the whole family, and ideas for how to cut back on less healthy foods such as saturated fats and salt without getting too many complaints from the kids. A simple traffic light system shows you which foods can be eaten regularly and which should be saved for special occasions.
EAN9781845331252
ConditionsUsato, come nuovo
EUR 8.00
#256789Last copy
Add to Cart

Recently viewed...

9788817166775-Poesie. 1924-1964.
Poesie. 1924-1964.
Rizzoli
2006, cm.11x18, pp.302, brossura sopretina figurata a colori. Coll.BUR.
Usato, molto buono
#2177942 copies
6.90
Ricette di pesce.
De Agostini
1995, cm.23x29, pp.176, fotografie a colori. legatura ed.cop.fig.a col. Coll.300 Ricette.
Usato, come nuovo
#255596Last copy
20.14 9.50
9788873362104-Giuseppe Gavazzi.
Giuseppe Gavazzi.
Gli Ori
2006, cm.21x28, pp.136. ill.a colori. legatura editoriale cartonata, copertacoperta figurata a colori.
Usato, come nuovo
#307959Last copy
24.00
Lettere S.com.Poste al Bisonte.
Lettere S.com.Poste al Bisonte.
Fondazione Il Bisonte
2020, cm.16x24, pp.33, 50 illustrazioni a colori nel testo, fascicolo spillato.
Usato, come nuovo
#331652Last copy
10.00