#244691 Gastronomia - Storia dell' alimentazione

Gary Rhodes Great Food Fast.

Autore
EditoreEbury Press.
Data di pubbl.
Dettagli cm.22x25, pp.224,col.ill. hardcover with dustjacket.
AbstractAs our lives get busier and busier, but our desire for fresh, flavoursome food increases, delicious recipes that can be cooked in under 30 minutes have never been more popular. This great collection of over 200 recipes from one of the UK's most popular chefs and TV cooks will be a winner. Chapters range from Lunches & Snacks to Pasta Dishes, Main Meals and Hot & Spicy. Within each chapter there is a broad selection of meat, fish and vegetarian dishes and no recipe takes longer than 30 minutes from start to finish. Clear step-by-step instructions leave no room for time-consuming mistakes, and colour photographs illustrate the finished result. As one would expect from this innovative chef, credited with reinventing modern British food, the recipes are temptingly original and always utterly delicious.
EAN9780091879006
CondizioniUsato, come nuovo
NoteArchive stamp at first page.
EUR 8.50
#244691Disponibile
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Vedi anche...

Food with Friends.
Ebury Press/ Baileys
2002, cm.22x25, pp.224, ill.col. Hardcover.

Timbro d'archivio editoriale alla prima carta bianca.

Usato, come nuovo
#2426563 copie
8.00
Food with Friends.
Ebury Press
2002, cm.22x25, pp.224, ill.col. Hardcover with dustjacket.

Timbro d'archivio editoriale alla prima carta bianca.

Usato, come nuovo
#242655Disponibile
8.00
9780091880859-Step - by - Step Cooking.
Step - by - Step Cooking.
Ebury Press
2001, cm.22x25, pp.224, ill.col. hardcover with dustjacket.
Usato, come nuovo
#243436Disponibile
7.00